Zaiqa

You are currently browsing the Zaiqa weblog archives for October, 2007.
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Categories
- Blog Events/Entries/Polls (42)
  - Guest Posts (2)
- Cast-iron skillet (2)
- Cereal Grains (84)
  - Basmati Rice/Chawal (17)
    - Idli rawa (1)
  - Couscous (1)
  - Flours/Aata (50)
    - All-Purpose Flour/Maida (20)
    - Cornflour (4)
    - Cornmeal (1)
    - Gram Flour/Besan (15)
    - Rice flour (3)
    - Whole Wheat Flour/Durum Atta (16)
  - Wheat/Gehu (21)
    - Bread Crumbs (2)
    - Broken Wheat/Daliya (4)
    - Pasta & Noodles (6)
    - Sandwich Bread (1)
    - Semolina/Sooji/Suji (6)
    - Vermicelli/Sewaiyya (3)
- Chutneys and Pickles (8)
- Confectionary (15)
  - Butterscotch chips (1)
  - Chocolate and Cocoa (3)
  - Custard Powder (1)
  - Doughnuts (1)
- Cookbook recipes (1)
- Dals (Pulses & Legumes) (53)
  - Black Beans (2)
  - Black Gram/Urad Dal (10)
  - Chane ki Dal (17)
  - Fava Beans/Ful(Fool) (1)
  - Green Gram/Moong ki Dal (7)
  - Kabuli Chana (5)
  - Kala Chana (1)
  - Lima Beans (2)
  - Red Kidney Beans/Rajmah (3)
  - Red Lentils/Masoor ki Dal (8)
  - Roasted Gram/Phula Chana (1)
  - Yellow Lentil/Tuvar ki Dal/Toor dal (11)
- Drinks/Sharbat (3)
- Dry Fruits/Qushk Mewah (14)
  - Apricot/Qubani (dried) (1)
  - Cranberries (dried) (1)
  - Fig/Anjeer (dried) (3)
  - Raisins/Kishmish (11)
- Edible Gum (1)
- Egg/Anda (27)
- Eid/Ramadhan/Iftaar (128)
- Fats and Oils/Tel (208)
  - Butter/Makhan (26)
  - Canola Oil (169)
  - Ghee (30)
  - Olive Oil (10)
  - Sunflower oil (8)
  - Vegetable Oil (4)
- Food Additives (16)
  - Almond extract (1)
  - Baking powder (9)
  - Baking soda (3)
  - Citric Acid (2)
  - Rose water/Gulab jal (2)
  - Vanilla powder (3)
  - Vinegar/Sirka (2)
- Frozen Moments (6)
- Fruits/Phal (fresh) (89)
  - Apple/Seb (1)
  - Avocado (2)
  - Banana/Mauz (2)
  - Blueberry (2)
  - Cherries (2)
  - Dates/Khajoor (2)
  - Guava/Jaam (1)
  - Kiwi (4)
  - Lemon/Nimbu (64)
  - Lychee (1)
  - Mango/Aam (6)
  - Mosambi (1)
  - Muskmelon/Kharbooza (1)
  - Olive/Zetoon (4)
  - Orange/Santra (3)
  - Papaya/Papita (1)
  - Peaches (1)
  - Pineapple/Ananas (1)
  - Pomegranate/Anaar (1)
  - Raspberries (1)
  - Strawberry (4)
- General (10)
- Herbs (fresh and dried) (132)
  - Cilantro/Kothmir (fresh) (88)
  - Curry leaves (dried) (9)
  - Curry leaves (fresh) (43)
  - Dill/Suvabhaji (fresh) (5)
  - Kasuri methi (6)
  - Methi (fresh) (5)
  - Mint/Pudina (fresh) (43)
  - Parsley (fresh) (1)
  - Rosemary (dried) (1)
  - Thyme (dried) (1)
- How to prepare and store: (13)
  - Ginger-Garlic paste (1)
  - Home-Made Ghee (1)
  - Home-made Khoa/Mawa (1)
  - Home-made Paneer (1)
  - Roasted Coconut paste (2)
  - Roasted Coriander powder (2)
  - Roasted Cumin powders (3)
  - Roasted Groundnut paste (3)
  - Roasted Sesame seed paste (2)
  - Yogurt/Dahi (4)
- Hyderabadi special (142)
- Indian Cooking Utensil (3)
- Jam and Jelly (2)
- Kitchen tools & gadgets (1)
- Milk and Milk Products (99)
  - Buttermilk (3)
  - Cheddar Cheese (4)
  - Condensed Milk (1)
  - Cream Cheese (1)
  - Evaporated Milk (2)
  - Half and Half Cream (3)
  - Heavy Cream (6)
  - Khoa (8)
  - Light Cream (6)
  - Mozzarella Cheese (1)
  - Paneer (4)
  - Yogurt/Dahi (45)
- Non-Vegetarian/Gosht (113)
  - Lamb/Beef/Mutton/Veal/Sheep (64)
    - Beef Stock (4)
  - Poultry/Murgh (44)
    - Chicken Sausage (1)
    - Chicken Stock (3)
    - Minced Chicken Meat (1)
    - Turkey (1)
  - Sea-food (11)
    - Bass (1)
    - Mackerel (1)
    - Prawns/Shrimp (3)
    - Rainbow Trout (3)
    - Salmon (4)
    - Snapper (3)
    - Tuna (2)
- Nuts/Maghziyaat (63)
  - Almonds/Badaam (33)
  - Apricot kernel (1)
  - Cashewnuts/Kaaju (23)
  - Chestnuts (1)
  - Chironji/Charoli (10)
  - Groundnut/Moomphalli (14)
  - Pinenuts/Chilgoze (4)
  - Pistachios/Pista (13)
  - Walnuts/Aqrot (5)
- Other Hobbies (8)
  - Gardening (7)
    - Cilantro/Kothmir (1)
    - Fenugreek leaves/Methi (1)
    - Mint/Pudina (3)
    - Raspberries (1)
    - Tomato (1)
  - Sewing Projects (1)
- Pastes & Sauces (122)
  - BBQ Sauce (2)
  - Canned crushed tomatoes (2)
  - Canned Tomato paste (22)
  - Chilli Sauce (1)
  - Ginger-Garlic paste (103)
  - Mayonnaise (1)
  - Pasta Sauce (1)
  - Raw Papaya Skin paste (1)
  - Soy Sauce (5)
  - Tomato Ketchup (4)
- Plagiarism (1)
- Product review/Giveaways (2)
- Quick fix meals (30)
- RCI:Authentic Hyderabadi Cuisine (3)
- Salads (1)
- Simple Kitchen Tips (22)
- Spices & Seasonings/Masaale (242)
  - Amchur powder (8)
  - Black pepper powder (22)
  - Black Peppercorns (6)
  - Black Salt/Kala Namak (2)
  - Caraway seeds/Shahzeera (7)
  - Cardamom/Elaichi (35)
  - Carom seeds/Ajwain (8)
  - Cinnamon/Dalchini (19)
  - Clove/Laung (19)
  - Coarse salt/Mota Namak (1)
  - Coconut Cream (3)
  - Coconut milk (5)
  - Coriander seeds (51)
  - Cubeb/Kawabchini (4)
  - Cumin seeds/Zeera (75)
  - Dried Red Chillies (27)
  - Dry Bay Leaf/Tej Patta (9)
  - Dry Desiccated Coconut (16)
  - Fennel seeds/Saunf (3)
  - Fenugreek/Methi seeds (7)
  - Garam masala powder (49)
  - Garlic/Lahsun (22)
  - Ginger/Adrak (17)
  - MDH Chat Masala powder (1)
  - MDH Sambar powder (1)
  - Mustard seeds/Rai (20)
  - Nigella seeds/Kalonji (13)
  - Nutmeg (5)
  - Phool Makahana/Lotus Seeds (1)
  - Poppy seeds/Khus-Khus (9)
  - Potli Ka Masala (1)
  - Red Chilli flakes (9)
  - Red Chilli powder (168)
  - Saffron/Zafraan (16)
  - Salt/Namak (210)
  - Sea Salt (1)
  - Sesame seeds/Til (11)
  - Tamarind/Imli (26)
  - Turmeric/Haldi (131)
  - White Pepper powder (1)
- Sprouts (2)
  - Masoor Sprouts (1)
  - Moong Sprouts (1)
- Sweeteners (61)
  - Brown Sugar (4)
  - Honey/Shahed (7)
  - Jaggery/Gud (3)
  - Misri (1)
  - Sugar/Shakkar (52)
  - Sugarcane (2)
- Uncategorized (1)
- Vegetables/Tarkariyaan (192)
  - Asparagus (1)
  - Beetroot/Chuqandar (4)
  - Bok Choy (3)
  - Broccoli (5)
  - Cabbage/Patta Gobi (4)
  - Carrot/Gajar (13)
  - Chard (1)
  - Chillies and Peppers (90)
    - Capsicum (14)
    - Green Chillies (77)
    - Long Sweet Peppers (3)
    - Red Chilli/Lal mirch (3)
  - Cluster beans/Gavar ki phalli (1)
  - Corn (fresh/frozen) (3)
  - Cucumber (1)
  - Drumsticks/Sojni ki phalli (2)
  - Eggplant/Baingan (7)
  - Frozen Mixed Vegetables (2)
  - Gourds (14)
    - Bittergourd/Karela (2)
    - Bottle Gourd/Kaddu (8)
    - Ivy Gourd/Tindora/Kandori (1)
    - Ridged Gourd/Turai (3)
  - Green Beans/Binees ki phalli (8)
  - Green Onion/Hari Pyaz (7)
  - Greens (8)
    - Purslane leaves/Kulfa ki bhaji (2)
    - Spinach/Palak ki bhaji (6)
  - Indian broad Beans/Sem ki phalli (2)
  - Kenaf leaf/Ambaday ki bhaji (1)
  - Mushroom (1)
  - Okra/Bhindi (5)
  - Onion/Pyaaz (116)
    - Red Onion/Lal Pyaaz (4)
    - Shallots/Pearl Onions (1)
    - Yellow Onion/Pyaaz (102)
  - Peas/Matar (9)
  - Pumpkin (2)
  - Radish (2)
  - Soya protein(TSP_TVP) (3)
  - Taro/Colocasia/Arvi (2)
  - Tomato/Tamatar (fresh) (76)
    - Sun-Dried Tomatoes (2)
  - Turnip/Shalgam (3)
  - Vegetable Stock (1)
  - White Cauliflower/Phool Gobi (6)
    - Orange Cauliflower (1)
  - White Potato/Aloo (31)
    - Red Potatoes (8)
    - Sweet Potato (1)

You are currently browsing the Zaiqa weblog archives for October, 2007.
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Archives
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- December 2012
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- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
Categories
- Blog Events/Entries/Polls (42)
  - Guest Posts (2)
- Cast-iron skillet (2)
- Cereal Grains (84)
  - Basmati Rice/Chawal (17)
    - Idli rawa (1)
  - Couscous (1)
  - Flours/Aata (50)
    - All-Purpose Flour/Maida (20)
    - Cornflour (4)
    - Cornmeal (1)
    - Gram Flour/Besan (15)
    - Rice flour (3)
    - Whole Wheat Flour/Durum Atta (16)
  - Wheat/Gehu (21)
    - Bread Crumbs (2)
    - Broken Wheat/Daliya (4)
    - Pasta & Noodles (6)
    - Sandwich Bread (1)
    - Semolina/Sooji/Suji (6)
    - Vermicelli/Sewaiyya (3)
- Chutneys and Pickles (8)
- Confectionary (15)
  - Butterscotch chips (1)
  - Chocolate and Cocoa (3)
  - Custard Powder (1)
  - Doughnuts (1)
- Cookbook recipes (1)
- Dals (Pulses & Legumes) (53)
  - Black Beans (2)
  - Black Gram/Urad Dal (10)
  - Chane ki Dal (17)
  - Fava Beans/Ful(Fool) (1)
  - Green Gram/Moong ki Dal (7)
  - Kabuli Chana (5)
  - Kala Chana (1)
  - Lima Beans (2)
  - Red Kidney Beans/Rajmah (3)
  - Red Lentils/Masoor ki Dal (8)
  - Roasted Gram/Phula Chana (1)
  - Yellow Lentil/Tuvar ki Dal/Toor dal (11)
- Drinks/Sharbat (3)
- Dry Fruits/Qushk Mewah (14)
  - Apricot/Qubani (dried) (1)
  - Cranberries (dried) (1)
  - Fig/Anjeer (dried) (3)
  - Raisins/Kishmish (11)
- Edible Gum (1)
- Egg/Anda (27)
- Eid/Ramadhan/Iftaar (128)
- Fats and Oils/Tel (208)
  - Butter/Makhan (26)
  - Canola Oil (169)
  - Ghee (30)
  - Olive Oil (10)
  - Sunflower oil (8)
  - Vegetable Oil (4)
- Food Additives (16)
  - Almond extract (1)
  - Baking powder (9)
  - Baking soda (3)
  - Citric Acid (2)
  - Rose water/Gulab jal (2)
  - Vanilla powder (3)
  - Vinegar/Sirka (2)
- Frozen Moments (6)
- Fruits/Phal (fresh) (89)
  - Apple/Seb (1)
  - Avocado (2)
  - Banana/Mauz (2)
  - Blueberry (2)
  - Cherries (2)
  - Dates/Khajoor (2)
  - Guava/Jaam (1)
  - Kiwi (4)
  - Lemon/Nimbu (64)
  - Lychee (1)
  - Mango/Aam (6)
  - Mosambi (1)
  - Muskmelon/Kharbooza (1)
  - Olive/Zetoon (4)
  - Orange/Santra (3)
  - Papaya/Papita (1)
  - Peaches (1)
  - Pineapple/Ananas (1)
  - Pomegranate/Anaar (1)
  - Raspberries (1)
  - Strawberry (4)
- General (10)
- Herbs (fresh and dried) (132)
  - Cilantro/Kothmir (fresh) (88)
  - Curry leaves (dried) (9)
  - Curry leaves (fresh) (43)
  - Dill/Suvabhaji (fresh) (5)
  - Kasuri methi (6)
  - Methi (fresh) (5)
  - Mint/Pudina (fresh) (43)
  - Parsley (fresh) (1)
  - Rosemary (dried) (1)
  - Thyme (dried) (1)
- How to prepare and store: (13)
  - Ginger-Garlic paste (1)
  - Home-Made Ghee (1)
  - Home-made Khoa/Mawa (1)
  - Home-made Paneer (1)
  - Roasted Coconut paste (2)
  - Roasted Coriander powder (2)
  - Roasted Cumin powders (3)
  - Roasted Groundnut paste (3)
  - Roasted Sesame seed paste (2)
  - Yogurt/Dahi (4)
- Hyderabadi special (142)
- Indian Cooking Utensil (3)
- Jam and Jelly (2)
- Kitchen tools & gadgets (1)
- Milk and Milk Products (99)
  - Buttermilk (3)
  - Cheddar Cheese (4)
  - Condensed Milk (1)
  - Cream Cheese (1)
  - Evaporated Milk (2)
  - Half and Half Cream (3)
  - Heavy Cream (6)
  - Khoa (8)
  - Light Cream (6)
  - Mozzarella Cheese (1)
  - Paneer (4)
  - Yogurt/Dahi (45)
- Non-Vegetarian/Gosht (113)
  - Lamb/Beef/Mutton/Veal/Sheep (64)
    - Beef Stock (4)
  - Poultry/Murgh (44)
    - Chicken Sausage (1)
    - Chicken Stock (3)
    - Minced Chicken Meat (1)
    - Turkey (1)
  - Sea-food (11)
    - Bass (1)
    - Mackerel (1)
    - Prawns/Shrimp (3)
    - Rainbow Trout (3)
    - Salmon (4)
    - Snapper (3)
    - Tuna (2)
- Nuts/Maghziyaat (63)
  - Almonds/Badaam (33)
  - Apricot kernel (1)
  - Cashewnuts/Kaaju (23)
  - Chestnuts (1)
  - Chironji/Charoli (10)
  - Groundnut/Moomphalli (14)
  - Pinenuts/Chilgoze (4)
  - Pistachios/Pista (13)
  - Walnuts/Aqrot (5)
- Other Hobbies (8)
  - Gardening (7)
    - Cilantro/Kothmir (1)
    - Fenugreek leaves/Methi (1)
    - Mint/Pudina (3)
    - Raspberries (1)
    - Tomato (1)
  - Sewing Projects (1)
- Pastes & Sauces (122)
  - BBQ Sauce (2)
  - Canned crushed tomatoes (2)
  - Canned Tomato paste (22)
  - Chilli Sauce (1)
  - Ginger-Garlic paste (103)
  - Mayonnaise (1)
  - Pasta Sauce (1)
  - Raw Papaya Skin paste (1)
  - Soy Sauce (5)
  - Tomato Ketchup (4)
- Plagiarism (1)
- Product review/Giveaways (2)
- Quick fix meals (30)
- RCI:Authentic Hyderabadi Cuisine (3)
- Salads (1)
- Simple Kitchen Tips (22)
- Spices & Seasonings/Masaale (242)
  - Amchur powder (8)
  - Black pepper powder (22)
  - Black Peppercorns (6)
  - Black Salt/Kala Namak (2)
  - Caraway seeds/Shahzeera (7)
  - Cardamom/Elaichi (35)
  - Carom seeds/Ajwain (8)
  - Cinnamon/Dalchini (19)
  - Clove/Laung (19)
  - Coarse salt/Mota Namak (1)
  - Coconut Cream (3)
  - Coconut milk (5)
  - Coriander seeds (51)
  - Cubeb/Kawabchini (4)
  - Cumin seeds/Zeera (75)
  - Dried Red Chillies (27)
  - Dry Bay Leaf/Tej Patta (9)
  - Dry Desiccated Coconut (16)
  - Fennel seeds/Saunf (3)
  - Fenugreek/Methi seeds (7)
  - Garam masala powder (49)
  - Garlic/Lahsun (22)
  - Ginger/Adrak (17)
  - MDH Chat Masala powder (1)
  - MDH Sambar powder (1)
  - Mustard seeds/Rai (20)
  - Nigella seeds/Kalonji (13)
  - Nutmeg (5)
  - Phool Makahana/Lotus Seeds (1)
  - Poppy seeds/Khus-Khus (9)
  - Potli Ka Masala (1)
  - Red Chilli flakes (9)
  - Red Chilli powder (168)
  - Saffron/Zafraan (16)
  - Salt/Namak (210)
  - Sea Salt (1)
  - Sesame seeds/Til (11)
  - Tamarind/Imli (26)
  - Turmeric/Haldi (131)
  - White Pepper powder (1)
- Sprouts (2)
  - Masoor Sprouts (1)
  - Moong Sprouts (1)
- Sweeteners (61)
  - Brown Sugar (4)
  - Honey/Shahed (7)
  - Jaggery/Gud (3)
  - Misri (1)
  - Sugar/Shakkar (52)
  - Sugarcane (2)
- Uncategorized (1)
- Vegetables/Tarkariyaan (192)
  - Asparagus (1)
  - Beetroot/Chuqandar (4)
  - Bok Choy (3)
  - Broccoli (5)
  - Cabbage/Patta Gobi (4)
  - Carrot/Gajar (13)
  - Chard (1)
  - Chillies and Peppers (90)
    - Capsicum (14)
    - Green Chillies (77)
    - Long Sweet Peppers (3)
    - Red Chilli/Lal mirch (3)
  - Cluster beans/Gavar ki phalli (1)
  - Corn (fresh/frozen) (3)
  - Cucumber (1)
  - Drumsticks/Sojni ki phalli (2)
  - Eggplant/Baingan (7)
  - Frozen Mixed Vegetables (2)
  - Gourds (14)
    - Bittergourd/Karela (2)
    - Bottle Gourd/Kaddu (8)
    - Ivy Gourd/Tindora/Kandori (1)
    - Ridged Gourd/Turai (3)
  - Green Beans/Binees ki phalli (8)
  - Green Onion/Hari Pyaz (7)
  - Greens (8)
    - Purslane leaves/Kulfa ki bhaji (2)
    - Spinach/Palak ki bhaji (6)
  - Indian broad Beans/Sem ki phalli (2)
  - Kenaf leaf/Ambaday ki bhaji (1)
  - Mushroom (1)
  - Okra/Bhindi (5)
  - Onion/Pyaaz (116)
    - Red Onion/Lal Pyaaz (4)
    - Shallots/Pearl Onions (1)
    - Yellow Onion/Pyaaz (102)
  - Peas/Matar (9)
  - Pumpkin (2)
  - Radish (2)
  - Soya protein(TSP_TVP) (3)
  - Taro/Colocasia/Arvi (2)
  - Tomato/Tamatar (fresh) (76)
    - Sun-Dried Tomatoes (2)
  - Turnip/Shalgam (3)
  - Vegetable Stock (1)
  - White Cauliflower/Phool Gobi (6)
    - Orange Cauliflower (1)
  - White Potato/Aloo (31)
    - Red Potatoes (8)
    - Sweet Potato (1)

Archive for October, 2007

Chanay ki Dal

Monday, October 1st, 2007 Posted in Black Peppercorns, Chane ki Dal, Cilantro/Kothmir (fresh), Eid/Ramadhan/Iftaar, Green Chillies, Hyderabadi special, Lemon/Nimbu, Salt/Namak, Simple Kitchen Tips, Turmeric/Haldi | 12 Comments »

Fall's here! My first Fall here in Toronto insallah. I love the trees in this season, with colors of the leaves ranging from red, orange, yellow and some shades of green, nature's ... Read more..

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Archive for October, 2007

Chanay ki Dal