Zaiqa

You are currently browsing the Zaiqa weblog archives for September, 2008.
Pages
Archives
- December 2017
- January 2016
- August 2015
- July 2015
- June 2015
- March 2015
- July 2014
- June 2014
- April 2014
- February 2014
- January 2014
- December 2013
- October 2013
- August 2013
- July 2013
- June 2013
- April 2013
- February 2013
- December 2012
- November 2012
- October 2012
- August 2012
- July 2012
- June 2012
- May 2012
- March 2012
- February 2012
- September 2011
- August 2011
- July 2011
- June 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
Categories
- Blog Events/Entries/Polls (42)
  - Guest Posts (2)
- Cast-iron skillet (2)
- Cereal Grains (84)
  - Basmati Rice/Chawal (17)
    - Idli rawa (1)
  - Couscous (1)
  - Flours/Aata (50)
    - All-Purpose Flour/Maida (20)
    - Cornflour (4)
    - Cornmeal (1)
    - Gram Flour/Besan (15)
    - Rice flour (3)
    - Whole Wheat Flour/Durum Atta (16)
  - Wheat/Gehu (21)
    - Bread Crumbs (2)
    - Broken Wheat/Daliya (4)
    - Pasta & Noodles (6)
    - Sandwich Bread (1)
    - Semolina/Sooji/Suji (6)
    - Vermicelli/Sewaiyya (3)
- Chutneys and Pickles (8)
- Confectionary (15)
  - Butterscotch chips (1)
  - Chocolate and Cocoa (3)
  - Custard Powder (1)
  - Doughnuts (1)
- Cookbook recipes (1)
- Dals (Pulses & Legumes) (53)
  - Black Beans (2)
  - Black Gram/Urad Dal (10)
  - Chane ki Dal (17)
  - Fava Beans/Ful(Fool) (1)
  - Green Gram/Moong ki Dal (7)
  - Kabuli Chana (5)
  - Kala Chana (1)
  - Lima Beans (2)
  - Red Kidney Beans/Rajmah (3)
  - Red Lentils/Masoor ki Dal (8)
  - Roasted Gram/Phula Chana (1)
  - Yellow Lentil/Tuvar ki Dal/Toor dal (11)
- Drinks/Sharbat (3)
- Dry Fruits/Qushk Mewah (14)
  - Apricot/Qubani (dried) (1)
  - Cranberries (dried) (1)
  - Fig/Anjeer (dried) (3)
  - Raisins/Kishmish (11)
- Edible Gum (1)
- Egg/Anda (27)
- Eid/Ramadhan/Iftaar (128)
- Fats and Oils/Tel (208)
  - Butter/Makhan (26)
  - Canola Oil (169)
  - Ghee (30)
  - Olive Oil (10)
  - Sunflower oil (8)
  - Vegetable Oil (4)
- Food Additives (16)
  - Almond extract (1)
  - Baking powder (9)
  - Baking soda (3)
  - Citric Acid (2)
  - Rose water/Gulab jal (2)
  - Vanilla powder (3)
  - Vinegar/Sirka (2)
- Frozen Moments (6)
- Fruits/Phal (fresh) (89)
  - Apple/Seb (1)
  - Avocado (2)
  - Banana/Mauz (2)
  - Blueberry (2)
  - Cherries (2)
  - Dates/Khajoor (2)
  - Guava/Jaam (1)
  - Kiwi (4)
  - Lemon/Nimbu (64)
  - Lychee (1)
  - Mango/Aam (6)
  - Mosambi (1)
  - Muskmelon/Kharbooza (1)
  - Olive/Zetoon (4)
  - Orange/Santra (3)
  - Papaya/Papita (1)
  - Peaches (1)
  - Pineapple/Ananas (1)
  - Pomegranate/Anaar (1)
  - Raspberries (1)
  - Strawberry (4)
- General (10)
- Herbs (fresh and dried) (132)
  - Cilantro/Kothmir (fresh) (88)
  - Curry leaves (dried) (9)
  - Curry leaves (fresh) (43)
  - Dill/Suvabhaji (fresh) (5)
  - Kasuri methi (6)
  - Methi (fresh) (5)
  - Mint/Pudina (fresh) (43)
  - Parsley (fresh) (1)
  - Rosemary (dried) (1)
  - Thyme (dried) (1)
- How to prepare and store: (13)
  - Ginger-Garlic paste (1)
  - Home-Made Ghee (1)
  - Home-made Khoa/Mawa (1)
  - Home-made Paneer (1)
  - Roasted Coconut paste (2)
  - Roasted Coriander powder (2)
  - Roasted Cumin powders (3)
  - Roasted Groundnut paste (3)
  - Roasted Sesame seed paste (2)
  - Yogurt/Dahi (4)
- Hyderabadi special (142)
- Indian Cooking Utensil (3)
- Jam and Jelly (2)
- Kitchen tools & gadgets (1)
- Milk and Milk Products (99)
  - Buttermilk (3)
  - Cheddar Cheese (4)
  - Condensed Milk (1)
  - Cream Cheese (1)
  - Evaporated Milk (2)
  - Half and Half Cream (3)
  - Heavy Cream (6)
  - Khoa (8)
  - Light Cream (6)
  - Mozzarella Cheese (1)
  - Paneer (4)
  - Yogurt/Dahi (45)
- Non-Vegetarian/Gosht (113)
  - Lamb/Beef/Mutton/Veal/Sheep (64)
    - Beef Stock (4)
  - Poultry/Murgh (44)
    - Chicken Sausage (1)
    - Chicken Stock (3)
    - Minced Chicken Meat (1)
    - Turkey (1)
  - Sea-food (11)
    - Bass (1)
    - Mackerel (1)
    - Prawns/Shrimp (3)
    - Rainbow Trout (3)
    - Salmon (4)
    - Snapper (3)
    - Tuna (2)
- Nuts/Maghziyaat (63)
  - Almonds/Badaam (33)
  - Apricot kernel (1)
  - Cashewnuts/Kaaju (23)
  - Chestnuts (1)
  - Chironji/Charoli (10)
  - Groundnut/Moomphalli (14)
  - Pinenuts/Chilgoze (4)
  - Pistachios/Pista (13)
  - Walnuts/Aqrot (5)
- Other Hobbies (8)
  - Gardening (7)
    - Cilantro/Kothmir (1)
    - Fenugreek leaves/Methi (1)
    - Mint/Pudina (3)
    - Raspberries (1)
    - Tomato (1)
  - Sewing Projects (1)
- Pastes & Sauces (122)
  - BBQ Sauce (2)
  - Canned crushed tomatoes (2)
  - Canned Tomato paste (22)
  - Chilli Sauce (1)
  - Ginger-Garlic paste (103)
  - Mayonnaise (1)
  - Pasta Sauce (1)
  - Raw Papaya Skin paste (1)
  - Soy Sauce (5)
  - Tomato Ketchup (4)
- Plagiarism (1)
- Product review/Giveaways (2)
- Quick fix meals (30)
- RCI:Authentic Hyderabadi Cuisine (3)
- Salads (1)
- Simple Kitchen Tips (22)
- Spices & Seasonings/Masaale (242)
  - Amchur powder (8)
  - Black pepper powder (22)
  - Black Peppercorns (6)
  - Black Salt/Kala Namak (2)
  - Caraway seeds/Shahzeera (7)
  - Cardamom/Elaichi (35)
  - Carom seeds/Ajwain (8)
  - Cinnamon/Dalchini (19)
  - Clove/Laung (19)
  - Coarse salt/Mota Namak (1)
  - Coconut Cream (3)
  - Coconut milk (5)
  - Coriander seeds (51)
  - Cubeb/Kawabchini (4)
  - Cumin seeds/Zeera (75)
  - Dried Red Chillies (27)
  - Dry Bay Leaf/Tej Patta (9)
  - Dry Desiccated Coconut (16)
  - Fennel seeds/Saunf (3)
  - Fenugreek/Methi seeds (7)
  - Garam masala powder (49)
  - Garlic/Lahsun (22)
  - Ginger/Adrak (17)
  - MDH Chat Masala powder (1)
  - MDH Sambar powder (1)
  - Mustard seeds/Rai (20)
  - Nigella seeds/Kalonji (13)
  - Nutmeg (5)
  - Phool Makahana/Lotus Seeds (1)
  - Poppy seeds/Khus-Khus (9)
  - Potli Ka Masala (1)
  - Red Chilli flakes (9)
  - Red Chilli powder (168)
  - Saffron/Zafraan (16)
  - Salt/Namak (210)
  - Sea Salt (1)
  - Sesame seeds/Til (11)
  - Tamarind/Imli (26)
  - Turmeric/Haldi (131)
  - White Pepper powder (1)
- Sprouts (2)
  - Masoor Sprouts (1)
  - Moong Sprouts (1)
- Sweeteners (61)
  - Brown Sugar (4)
  - Honey/Shahed (7)
  - Jaggery/Gud (3)
  - Misri (1)
  - Sugar/Shakkar (52)
  - Sugarcane (2)
- Uncategorized (1)
- Vegetables/Tarkariyaan (192)
  - Asparagus (1)
  - Beetroot/Chuqandar (4)
  - Bok Choy (3)
  - Broccoli (5)
  - Cabbage/Patta Gobi (4)
  - Carrot/Gajar (13)
  - Chard (1)
  - Chillies and Peppers (90)
    - Capsicum (14)
    - Green Chillies (77)
    - Long Sweet Peppers (3)
    - Red Chilli/Lal mirch (3)
  - Cluster beans/Gavar ki phalli (1)
  - Corn (fresh/frozen) (3)
  - Cucumber (1)
  - Drumsticks/Sojni ki phalli (2)
  - Eggplant/Baingan (7)
  - Frozen Mixed Vegetables (2)
  - Gourds (14)
    - Bittergourd/Karela (2)
    - Bottle Gourd/Kaddu (8)
    - Ivy Gourd/Tindora/Kandori (1)
    - Ridged Gourd/Turai (3)
  - Green Beans/Binees ki phalli (8)
  - Green Onion/Hari Pyaz (7)
  - Greens (8)
    - Purslane leaves/Kulfa ki bhaji (2)
    - Spinach/Palak ki bhaji (6)
  - Indian broad Beans/Sem ki phalli (2)
  - Kenaf leaf/Ambaday ki bhaji (1)
  - Mushroom (1)
  - Okra/Bhindi (5)
  - Onion/Pyaaz (116)
    - Red Onion/Lal Pyaaz (4)
    - Shallots/Pearl Onions (1)
    - Yellow Onion/Pyaaz (102)
  - Peas/Matar (9)
  - Pumpkin (2)
  - Radish (2)
  - Soya protein(TSP_TVP) (3)
  - Taro/Colocasia/Arvi (2)
  - Tomato/Tamatar (fresh) (76)
    - Sun-Dried Tomatoes (2)
  - Turnip/Shalgam (3)
  - Vegetable Stock (1)
  - White Cauliflower/Phool Gobi (6)
    - Orange Cauliflower (1)
  - White Potato/Aloo (31)
    - Red Potatoes (8)
    - Sweet Potato (1)

You are currently browsing the Zaiqa weblog archives for September, 2008.
Pages
Archives
- December 2017
- January 2016
- August 2015
- July 2015
- June 2015
- March 2015
- July 2014
- June 2014
- April 2014
- February 2014
- January 2014
- December 2013
- October 2013
- August 2013
- July 2013
- June 2013
- April 2013
- February 2013
- December 2012
- November 2012
- October 2012
- August 2012
- July 2012
- June 2012
- May 2012
- March 2012
- February 2012
- September 2011
- August 2011
- July 2011
- June 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- December 2007
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
Categories
- Blog Events/Entries/Polls (42)
  - Guest Posts (2)
- Cast-iron skillet (2)
- Cereal Grains (84)
  - Basmati Rice/Chawal (17)
    - Idli rawa (1)
  - Couscous (1)
  - Flours/Aata (50)
    - All-Purpose Flour/Maida (20)
    - Cornflour (4)
    - Cornmeal (1)
    - Gram Flour/Besan (15)
    - Rice flour (3)
    - Whole Wheat Flour/Durum Atta (16)
  - Wheat/Gehu (21)
    - Bread Crumbs (2)
    - Broken Wheat/Daliya (4)
    - Pasta & Noodles (6)
    - Sandwich Bread (1)
    - Semolina/Sooji/Suji (6)
    - Vermicelli/Sewaiyya (3)
- Chutneys and Pickles (8)
- Confectionary (15)
  - Butterscotch chips (1)
  - Chocolate and Cocoa (3)
  - Custard Powder (1)
  - Doughnuts (1)
- Cookbook recipes (1)
- Dals (Pulses & Legumes) (53)
  - Black Beans (2)
  - Black Gram/Urad Dal (10)
  - Chane ki Dal (17)
  - Fava Beans/Ful(Fool) (1)
  - Green Gram/Moong ki Dal (7)
  - Kabuli Chana (5)
  - Kala Chana (1)
  - Lima Beans (2)
  - Red Kidney Beans/Rajmah (3)
  - Red Lentils/Masoor ki Dal (8)
  - Roasted Gram/Phula Chana (1)
  - Yellow Lentil/Tuvar ki Dal/Toor dal (11)
- Drinks/Sharbat (3)
- Dry Fruits/Qushk Mewah (14)
  - Apricot/Qubani (dried) (1)
  - Cranberries (dried) (1)
  - Fig/Anjeer (dried) (3)
  - Raisins/Kishmish (11)
- Edible Gum (1)
- Egg/Anda (27)
- Eid/Ramadhan/Iftaar (128)
- Fats and Oils/Tel (208)
  - Butter/Makhan (26)
  - Canola Oil (169)
  - Ghee (30)
  - Olive Oil (10)
  - Sunflower oil (8)
  - Vegetable Oil (4)
- Food Additives (16)
  - Almond extract (1)
  - Baking powder (9)
  - Baking soda (3)
  - Citric Acid (2)
  - Rose water/Gulab jal (2)
  - Vanilla powder (3)
  - Vinegar/Sirka (2)
- Frozen Moments (6)
- Fruits/Phal (fresh) (89)
  - Apple/Seb (1)
  - Avocado (2)
  - Banana/Mauz (2)
  - Blueberry (2)
  - Cherries (2)
  - Dates/Khajoor (2)
  - Guava/Jaam (1)
  - Kiwi (4)
  - Lemon/Nimbu (64)
  - Lychee (1)
  - Mango/Aam (6)
  - Mosambi (1)
  - Muskmelon/Kharbooza (1)
  - Olive/Zetoon (4)
  - Orange/Santra (3)
  - Papaya/Papita (1)
  - Peaches (1)
  - Pineapple/Ananas (1)
  - Pomegranate/Anaar (1)
  - Raspberries (1)
  - Strawberry (4)
- General (10)
- Herbs (fresh and dried) (132)
  - Cilantro/Kothmir (fresh) (88)
  - Curry leaves (dried) (9)
  - Curry leaves (fresh) (43)
  - Dill/Suvabhaji (fresh) (5)
  - Kasuri methi (6)
  - Methi (fresh) (5)
  - Mint/Pudina (fresh) (43)
  - Parsley (fresh) (1)
  - Rosemary (dried) (1)
  - Thyme (dried) (1)
- How to prepare and store: (13)
  - Ginger-Garlic paste (1)
  - Home-Made Ghee (1)
  - Home-made Khoa/Mawa (1)
  - Home-made Paneer (1)
  - Roasted Coconut paste (2)
  - Roasted Coriander powder (2)
  - Roasted Cumin powders (3)
  - Roasted Groundnut paste (3)
  - Roasted Sesame seed paste (2)
  - Yogurt/Dahi (4)
- Hyderabadi special (142)
- Indian Cooking Utensil (3)
- Jam and Jelly (2)
- Kitchen tools & gadgets (1)
- Milk and Milk Products (99)
  - Buttermilk (3)
  - Cheddar Cheese (4)
  - Condensed Milk (1)
  - Cream Cheese (1)
  - Evaporated Milk (2)
  - Half and Half Cream (3)
  - Heavy Cream (6)
  - Khoa (8)
  - Light Cream (6)
  - Mozzarella Cheese (1)
  - Paneer (4)
  - Yogurt/Dahi (45)
- Non-Vegetarian/Gosht (113)
  - Lamb/Beef/Mutton/Veal/Sheep (64)
    - Beef Stock (4)
  - Poultry/Murgh (44)
    - Chicken Sausage (1)
    - Chicken Stock (3)
    - Minced Chicken Meat (1)
    - Turkey (1)
  - Sea-food (11)
    - Bass (1)
    - Mackerel (1)
    - Prawns/Shrimp (3)
    - Rainbow Trout (3)
    - Salmon (4)
    - Snapper (3)
    - Tuna (2)
- Nuts/Maghziyaat (63)
  - Almonds/Badaam (33)
  - Apricot kernel (1)
  - Cashewnuts/Kaaju (23)
  - Chestnuts (1)
  - Chironji/Charoli (10)
  - Groundnut/Moomphalli (14)
  - Pinenuts/Chilgoze (4)
  - Pistachios/Pista (13)
  - Walnuts/Aqrot (5)
- Other Hobbies (8)
  - Gardening (7)
    - Cilantro/Kothmir (1)
    - Fenugreek leaves/Methi (1)
    - Mint/Pudina (3)
    - Raspberries (1)
    - Tomato (1)
  - Sewing Projects (1)
- Pastes & Sauces (122)
  - BBQ Sauce (2)
  - Canned crushed tomatoes (2)
  - Canned Tomato paste (22)
  - Chilli Sauce (1)
  - Ginger-Garlic paste (103)
  - Mayonnaise (1)
  - Pasta Sauce (1)
  - Raw Papaya Skin paste (1)
  - Soy Sauce (5)
  - Tomato Ketchup (4)
- Plagiarism (1)
- Product review/Giveaways (2)
- Quick fix meals (30)
- RCI:Authentic Hyderabadi Cuisine (3)
- Salads (1)
- Simple Kitchen Tips (22)
- Spices & Seasonings/Masaale (242)
  - Amchur powder (8)
  - Black pepper powder (22)
  - Black Peppercorns (6)
  - Black Salt/Kala Namak (2)
  - Caraway seeds/Shahzeera (7)
  - Cardamom/Elaichi (35)
  - Carom seeds/Ajwain (8)
  - Cinnamon/Dalchini (19)
  - Clove/Laung (19)
  - Coarse salt/Mota Namak (1)
  - Coconut Cream (3)
  - Coconut milk (5)
  - Coriander seeds (51)
  - Cubeb/Kawabchini (4)
  - Cumin seeds/Zeera (75)
  - Dried Red Chillies (27)
  - Dry Bay Leaf/Tej Patta (9)
  - Dry Desiccated Coconut (16)
  - Fennel seeds/Saunf (3)
  - Fenugreek/Methi seeds (7)
  - Garam masala powder (49)
  - Garlic/Lahsun (22)
  - Ginger/Adrak (17)
  - MDH Chat Masala powder (1)
  - MDH Sambar powder (1)
  - Mustard seeds/Rai (20)
  - Nigella seeds/Kalonji (13)
  - Nutmeg (5)
  - Phool Makahana/Lotus Seeds (1)
  - Poppy seeds/Khus-Khus (9)
  - Potli Ka Masala (1)
  - Red Chilli flakes (9)
  - Red Chilli powder (168)
  - Saffron/Zafraan (16)
  - Salt/Namak (210)
  - Sea Salt (1)
  - Sesame seeds/Til (11)
  - Tamarind/Imli (26)
  - Turmeric/Haldi (131)
  - White Pepper powder (1)
- Sprouts (2)
  - Masoor Sprouts (1)
  - Moong Sprouts (1)
- Sweeteners (61)
  - Brown Sugar (4)
  - Honey/Shahed (7)
  - Jaggery/Gud (3)
  - Misri (1)
  - Sugar/Shakkar (52)
  - Sugarcane (2)
- Uncategorized (1)
- Vegetables/Tarkariyaan (192)
  - Asparagus (1)
  - Beetroot/Chuqandar (4)
  - Bok Choy (3)
  - Broccoli (5)
  - Cabbage/Patta Gobi (4)
  - Carrot/Gajar (13)
  - Chard (1)
  - Chillies and Peppers (90)
    - Capsicum (14)
    - Green Chillies (77)
    - Long Sweet Peppers (3)
    - Red Chilli/Lal mirch (3)
  - Cluster beans/Gavar ki phalli (1)
  - Corn (fresh/frozen) (3)
  - Cucumber (1)
  - Drumsticks/Sojni ki phalli (2)
  - Eggplant/Baingan (7)
  - Frozen Mixed Vegetables (2)
  - Gourds (14)
    - Bittergourd/Karela (2)
    - Bottle Gourd/Kaddu (8)
    - Ivy Gourd/Tindora/Kandori (1)
    - Ridged Gourd/Turai (3)
  - Green Beans/Binees ki phalli (8)
  - Green Onion/Hari Pyaz (7)
  - Greens (8)
    - Purslane leaves/Kulfa ki bhaji (2)
    - Spinach/Palak ki bhaji (6)
  - Indian broad Beans/Sem ki phalli (2)
  - Kenaf leaf/Ambaday ki bhaji (1)
  - Mushroom (1)
  - Okra/Bhindi (5)
  - Onion/Pyaaz (116)
    - Red Onion/Lal Pyaaz (4)
    - Shallots/Pearl Onions (1)
    - Yellow Onion/Pyaaz (102)
  - Peas/Matar (9)
  - Pumpkin (2)
  - Radish (2)
  - Soya protein(TSP_TVP) (3)
  - Taro/Colocasia/Arvi (2)
  - Tomato/Tamatar (fresh) (76)
    - Sun-Dried Tomatoes (2)
  - Turnip/Shalgam (3)
  - Vegetable Stock (1)
  - White Cauliflower/Phool Gobi (6)
    - Orange Cauliflower (1)
  - White Potato/Aloo (31)
    - Red Potatoes (8)
    - Sweet Potato (1)

Archive for September, 2008

RCI-Authentic Hyderabadi Cuisine Round-Up

Thursday, September 25th, 2008 Posted in Eid/Ramadhan/Iftaar, Hyderabadi special, RCI:Authentic Hyderabadi Cuisine | 27 Comments »

The air again has a crispness to it and cold and the colors vibrant on the leaves of most of the trees. Fall is officially here and I am enjoying ... Read more..

Baghare Baingan

Friday, September 19th, 2008 Posted in Blog Events/Entries/Polls, Canola Oil, Cilantro/Kothmir (fresh), Coriander seeds, Cumin seeds/Zeera, Curry leaves (fresh), Dry Desiccated Coconut, Eggplant/Baingan, Eid/Ramadhan/Iftaar, Ginger-Garlic paste, Groundnut/Moomphalli, Hyderabadi special, Poppy seeds/Khus-Khus, Red Chilli powder, Salt/Namak, Tamarind/Imli, Turmeric/Haldi, Vegetables/Tarkariyaan, Yellow Onion/Pyaaz | 38 Comments »

'Baghare Baingan' (in Urdu) when translated into english language means 'Tempered Eggplants'. Baghaar or tempering is an Indian process of flavoring the oil with spices which is used in the ... Read more..

Maash ke Wade

Saturday, September 13th, 2008 Posted in Black Gram/Urad Dal, Canola Oil, Cilantro/Kothmir (fresh), Curry leaves (dried), Eid/Ramadhan/Iftaar, Ginger-Garlic paste, Green Chillies, Hyderabadi special, Salt/Namak, Simple Kitchen Tips | 14 Comments »

Crisp Wadas (Wada-singular, and Wade-plural) with hot sambar or soconut chutney are an another favorite of the Hyderabadis and all South Indians. These are available at almost all the food stalls ... Read more..

Aloo Bonda

Wednesday, September 10th, 2008 Posted in Black Gram/Urad Dal, Canola Oil, Cashewnuts/Kaaju, Cilantro/Kothmir (fresh), Curry leaves (dried), Eid/Ramadhan/Iftaar, Ginger/Adrak, Gram Flour/Besan, Green Chillies, Hyderabadi special, Lemon/Nimbu, Mint/Pudina (fresh), Mustard seeds/Rai, Red Chilli powder, Salt/Namak, Turmeric/Haldi, White Potato/Aloo | 13 Comments »

After a good afternoon siesta during the humid and sultry Indian Summer days, a few Aloo Bondas along with a cup of warm tea while going through the days newspaper ... Read more..

Daliya Soup

Friday, September 5th, 2008 Posted in Beef Stock, Broken Wheat/Daliya, Butter/Makhan, Chicken Stock, Cilantro/Kothmir (fresh), Coriander seeds, Eid/Ramadhan/Iftaar, Ginger-Garlic paste, Green Chillies, Green Gram/Moong ki Dal, Hyderabadi special, Lemon/Nimbu, Red Chilli powder, Salt/Namak, Tomato/Tamatar (fresh), Turmeric/Haldi | 21 Comments »

Daliya Soup is a very usual item for Iftaar in Ramadhan in my house. I had first tasted it in my Khala/Aunt's house and since then loved it always. It ... Read more..

« Previous Entries

Pages

Archives

Categories