You are currently browsing the Zaiqa weblog archives for February, 2011.
You are currently browsing the Zaiqa weblog archives for February, 2011.
Wednesday, February 16th, 2011 Posted in Canola Oil, Cilantro/Kothmir (fresh), Cluster beans/Gavar ki phalli, Ginger-Garlic paste, Hyderabadi special, Red Chilli powder, Salt/Namak, Sesame seeds/Til, Tomato/Tamatar (fresh), Turmeric/Haldi | 56 Comments »
One of the most delicious beans that as the name suggest grows in clusters and a native of South India - Cluster beans, also called as Gavar ki Phalli in ... Read more..