You are currently browsing the Zaiqa weblog archives for May, 2009.
You are currently browsing the Zaiqa weblog archives for May, 2009.
Wednesday, May 13th, 2009 Posted in Muskmelon/Kharbooza | 9 Comments »
Cantaloupe is a Muskmelon, a very fragrant melon, also called as Kharbooza in Urdu. It is a delicious fruit with its origins in India. It has a hard netted rind ... Read more..Monday, May 11th, 2009 Posted in Canola Oil, Carom seeds/Ajwain, Coriander seeds, Cumin seeds/Zeera, Garam masala powder, Lemon/Nimbu, Rainbow Trout, Red Chilli powder, Salt/Namak, Yogurt/Dahi | 8 Comments »
Rainbow trout is a large, beautiful moderately fatty fish. It is very rich in Omega 3 fatty acids, just like Salmon, Mackerel, Sardines, Albacore Tuna, and Herring, so very good ... Read more..Thursday, May 7th, 2009 Posted in Red Chilli powder, Salt/Namak, Tomato/Tamatar (fresh), White Cauliflower/Phool Gobi, Yellow Onion/Pyaaz | 10 Comments »
Simple vegetable subzis are so good along with Roti and perfect for a light nutritious meal. Cauliflower is one such easily available, immensely nutritious vegetable that is usually ignored, disliked ... Read more..Monday, May 4th, 2009 Posted in Cardamom/Elaichi, Custard Powder, Egg/Anda, Milk and Milk Products, Sugar/Shakkar | 27 Comments »
Cool Caramel Custard Pudding in the summer weather is so satisfying and delightfully indulgent as a dessert for the epicurean. Below is my aunts recipe, which I have always savored and cherished. Caramel ... Read more..