Announcing ‘Hyderabadi Ramadan Food Festival 2010′ (Season II)
Ramadan (Sawm) is just round the corner, with less than 28 days to go inshallah. With this its time for me to announce the event ‘Hyderabadi Ramadan Food Festival 2010′ yet again on my blog just as we all had celebrated this event the last year.
I welcome everyone of you all to send me traditional Hyderabadi delicacies that are usually prepared during the auspicious month of Ramadan at Iftaar and Suhur, and also at Eid-ul-Fitr. Below is the logo and the rules for the event. If you have any questions, queries or issues please feel free to contact me.
The Rules
1. Prepare traditional Hyderabadi recipes that are savored during Ramadan at both Iftaar and Suhur (snacks, curries, etc), and also at Eid-ul-Fitr. Post about it on your blog between now and 15th September 2010.
2. There is no limit to the number of entries per person. You can even update old posts on your blog with a link to this announcement page in order send me your entries. Please provide a link to this announcement in your post and feel free to use the logo.
3. Send me your entries at zaiqa.mona@gmail.com with the following details:
- Your name
- Your blog name/title
- Name of the entry
- URL of your post
- A photo that is 300 pixels wide
4. If you don’t have a blog, you can still participate by emailing me the recipe, along with the other details mentioned above.
5. The round-up will be posted by 20th September 2010 inshallah.
Please do participate and make use of the ample time from now until the end of Ramadan. I look forward to a delectable round-up inshallah.
Luv,
Mona
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July 13th, 2010 at 9:04 am
I can’t wait to see all the entries!
July 13th, 2010 at 10:12 am
I have prepared a meal just for the pious month.Will post Inshallah start of next month.
July 13th, 2010 at 10:38 am
Please count me in, I would love to cook a Hyderabadi dish for this special occasion.
July 13th, 2010 at 12:14 pm
Great event dear. Don’t know much about what is favored, but will surely wait for the roundup.
July 13th, 2010 at 1:37 pm
Wonderful event..
July 13th, 2010 at 1:42 pm
Can someone PLEASE post a recipe for what my mother called “falooda”? It wasn’t the drink. It was white/creamish soft pieces and she only made them during ramadhan.
I cannot find it anywhere!!
Salma, inshallah I will post the recipe, your request is duly noted.
July 13th, 2010 at 1:48 pm
Can’t wait!
July 14th, 2010 at 12:44 am
perfect event for the perfect time. InshaAllah will try to send some entries
July 14th, 2010 at 1:24 am
very intresting
July 16th, 2010 at 6:52 am
assk mona
happy to know about the event. insh i will try to send some entries
July 20th, 2010 at 2:45 am
Salams Mona,
That’s perfect event at the right time. Will try to send some entries. Thank you for visiting my blog and leaving your comments. Looking forward to your delicious entries for my event insha allah 🙂
July 20th, 2010 at 2:30 pm
Mona,
I just found your blog and absolutely love it. My aunt is from Hyderabad and makes the most delicious food ever. I’ve been searching for a while for authentic Hyderabadi recipes.
For the “Hyderabadi Ramadan Food Festival 2010”, could you please post the authentic Hyderabadi recipe for Seviyan ka zarda – the rich halwa made with vermicelli & nuts. I found this recipe here, but it’s in Urdu which I can’t read unfortunately.
I’ll be visiting frequently to try out your Hyderabadi recipes.
Regards,
Farida
Farida, jazakallahu khairun for the appreciation. Your request is duly noted.
July 20th, 2010 at 2:32 pm
Forgot to add the link to the zarda recipe:
http://www.khanapakana.com/recipe/templates/y-new.aspx?articleid=D31C01EC-9973-470D-A121-202D8FC5710F&zoneid=12
July 20th, 2010 at 2:56 pm
Inshallah will send some I have two events on my site check it out
Looking forward to hear from you
July 21st, 2010 at 9:01 am
Asak wb! one of d best website i have ever found to start learning cooking….can anyne plz post recipe of wht we called “LAUZ”
July 21st, 2010 at 9:51 pm
Salaam Alaikum Mona!
I can’t wait to participate insha’allah! I just hope I get around to making something authentically Hyderabadi…as my desi dishes are usually my own twists on my moms more authentic recipes! 🙂 But I’ll try and definitely send it to you insha’allah. Can’t wait for Ramadan!
July 30th, 2010 at 3:28 pm
A.A.
I am looking for some good recipes; I have a few to share as well!
W.A.
WaAlaiKumAsSalaam Suzan, feel free to share with me your recipes. Mail them at zaiqa.mona@gmail.com
August 12th, 2010 at 5:49 am
SALAM MONA
I like hydrabadi recipes plz send my hydrabady recipies .
LIKE =dhum ki biryani and dhea vada.
REGARDS
AFIA
August 15th, 2010 at 4:38 am
IT IS LIKE DUM KI BIRYANI AND DAHI VADA
SORRY SOME SPELLLING MISTAKE
THANK YOU
REGARDS
AFIA
August 15th, 2010 at 2:31 pm
Asak,
send me some ramzan hyderabadi dishes recepies cos i m living in dallas us but i miss my city and food.
thanks
August 26th, 2010 at 1:45 pm
Hi Mona,I think if the recipes are shared before sept ,we can use them during ramadan.Just a thought.Thank you
Rak, you can refer to the round up of season I of this event from last year for ideas.
September 6th, 2010 at 4:21 am
Assalamu alaikkum Mona,
Thank you so much for leaving lovely comments on my blog 🙂
by the way for ur event, are only traditional hyderabadi recipes allowed or anything else will go ?
WaAlaiKumAsSalaam Reshmi Ahmed, you can send me typical Hyderabadi dishes that are made during the month of Ramadan at Iftaar and Seher for the event.
September 7th, 2010 at 1:51 pm
agar ap urdu main ye recipe add kartay to jin ki english zada achi nahi hai wo bhi is ko bana patay . yeh recipe mujko achi lag rahi hai lakin main kasay banao ? bolay Plzzzz urdu main bhi add kiya karay hamara bhi kuch to khayal karay . thankz
Fiza Naz, updating all recipes in Urdu will be a bit difficult for me.
September 7th, 2010 at 2:20 pm
Salam Mona, Ramadan mubarak. Sent you an entry today. Looking forward to the round up. Good luck.
WaAlaiKumAsSalaam Humaira, Jazakallahu Khair for your entry.
October 22nd, 2010 at 8:26 am
Hi Mona, I am too late for the Entry. I will try next time.